You're looking at one pound of Whole Foods beef short ribs. Mmmm. (Ok, not really "mmmm". I'm not a huge red meat fan. I do this for Mr PugRunner). Marinate these bad boys in your favorite BBQ sauce, for at least an hour in an airtight container or ziploc in your fridge. What? Do I make my ...
ok, the pugs don't run, but we do
