Nothing beats a steaming bowl of chili on a chilly evening, but why settle for ordinary when you can make it fun, flavorful, and totally customizable? A DIY chili bar lets everyone build their perfect bowl, and I’ve got ideas for different chilis, breads, and toppings to make it a night to remember.
Types of Chili To Try
Classic Chili
The OG of chili, it’s hearty, smoky, and packed with flavor. Browned beef (although we also use chicken), onions, garlic, beans (yes, we put beans in chili), and a bold chili seasoning make it the kind of comfort food that never disappoints. A splash of beer during the cooking process gives richness to the flavor!
White Chicken or Turkey Chili
This is lighter, but still satisfying. We skip the tomato base, and use green peppers, onions, and white beans with shredded turkey or chicken for that cozy, spicy warmth you know and love.
Vegetarian Chili
Beans, lentils, and colorful veggies make vegetarian chili just as filling and flavorful as the meaty versions. Bonus: it’s vibrant, healthy, and crowd-friendly. Try a black bean and sweet potato combo, or check out this vegan lentil and apple chili for something delicious and different!
Breads That Pair Nicely with Chili
Cornbread
Sweet, buttery, and crumbly, it’s perfect for soaking up chili juices. Mini cornbread muffins make dipping a breeze.
Cinnamon Rolls
Yes, you read that right! The sweetness balances spicy chili and adds a playful twist. It’s especially fun for brunch-style chili nights.
Corn Chips or Tortilla Chips
Crunchy, salty, and perfect for scooping or sprinkling over your chili for extra texture.
Artisan Loaves
Sourdough, ciabatta, or hearty whole grain slices — perfect if you want a rustic, elegant touch alongside your bowls.
Toppings That Take It To The Next Level
- Cheeses: Cheddar, Monterey Jack, Pepper Jack, or even feta for a tangy pop.
- Veggies: Chopped onions or scallions, diced tomatoes, roasted peppers, jalapeños, or fresh cilantro.
- Creamy Additions: Sour cream, Greek yogurt, or avocado slices.
- Crunchy Extras: Tortilla strips, crushed chips, or roasted pepitas.
- Flavor Boosters: Hot sauce, lime wedges, or a sprinkle of smoked paprika.
Lay everything out in bowls and let everyone go wild. The fun is in building your dream chili bowl.
Chili night doesn’t have to be basic or boring! Mix and match different chilis, breads, and toppings, and suddenly it’s interactive, fun, and oh-so-delicious. No matter what combination you choose, it’s guaranteed to warm hearts and fill bellies.
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